It’s Slider Time!
Get ready to bite down hard!
I love sliders. They allow you to take the best, most flavorful, and at times most UNIQUE items and stuff them into a bun – and a couple of bites later, it’s done!
I have made a variety of “international” sliders, like the japanese avocado slider you see above. To find out the world’s best slider recipes, click HERE!
And yes, you can also find out about the japanese spam burger too!